| November 2023 |
Scaling true costaccounting can transform ourfood systems - (alternate link) |
devex.com |
| 2022 |
Covid, the Environment and Food Systems: Contain, Cope and Rebuild Better |
frontiersin.org |
| November 2021 |
Counting the Hidden Costs of Food Adds Up to Real Progress |
Newsweek |
| September 2021 |
Systems thinking and complexity science–informed evaluation frameworks: Assessment of The Economics of Ecosystems and Biodiversity for Agriculture and Food |
onlinelibrary.wiley.com |
| July 2021 |
Why boosting nature-positive food production makes economic sense |
unenvironment.org |
| June 2021 |
In South Africa, reversing land degradation would lead to economic gains: new study |
unenvironment.org |
| April 2021 |
UN launches the first artificial intelligence tool for rapid natural capital accounting |
unenvironment.org |
| April 2021 |
Re-thinking the role of small-holder farmers in the future of food production |
www.procolkenya.com |
| March 2021 |
The Economics of Ecosystems and Biodiversity: the importance of recognising the value of nature |
radiothek.orf.at |
| March 2021 |
UN Food Systems Champions Discuss The Hidden Costs of Food Systems |
youtube.com |
| February 2021 |
India implements framework to calculate nature’s economic contribution |
unenvironment.org |
| February 2021 |
Billige Lebensmittel sind teuer |
www.welthungerhilfe.de |
| December 2020 |
In battling COVID-19, countries shouldn’t lose sight of sustainable development: new report |
unenvironment.org |
| November 2020 |
Why do we need to change our Food Systems? UNEP presentation for the 12th international Conference on Life Cycle Assessment of Food |
youtube.com |
| October 2020 |
The true costs of food systems and why they matter |
www.unenvironment.org |
| September 2020 |
New Guidance on Measuring Food Systems launched ahead of UN Biodiversity Summit |
futureoffood.org |
| September 2020 |
TEEBAgriFood: Operational Guidelines for Business Launch |
naturalcapitalcoalition.org |
| September 2020 |
Mapping nature’s hidden benefits |
www.unenvironment.org |
| July 2020 |
Transformation of our food systems – the making of a paradigm shift |
www.globalagriculture.org |
| July 2020 |
Groundbreaking study maps and values South Africa’s wild spaces |
www.unenvironment.org |
| February 2020 |
What does the UN Environment Programme bring to the table in the zero-budget natural farming debate? |
www.unenvironment.org |
| January 2020 |
Pavan Sukhdev wins 2020 Tyler Prize for Environmental Achievement |
www.unenvironment.org |
| January 2020 |
‘Green economy’ pioneer Pavan Sukhdev wins 2020 Tyler Prize for Environmental Achievement |
www.UN.org |
| September 2019 |
The future of agriculture and food: Evaluating the holistic costs and benefits |
The Anthropocene Review |
| March 2019 |
IPBES Global Assessment Launch: 5 ways to take the guesswork out of decision-making |
www.teebweb.org |
| December 2018 |
UN Environment’s TEEBAgriFood – The Economics of Ecosystems and Biodiversity for Agriculture and Food Initiative |
www.futurepolicy.org |
| November 2018 |
Fixing Food Metrics – a call for nexus thinking and the application of the TEEBAgriFood Evaluation Framework |
www.scienceforum2018.org |
| November 2018 |
Opinion | Cutting Waste & Keeping Food Fresh with Packaging Made from Plants |
foodtank.com |
| November 2018 |
Creating a Common Language to Solve Hidden Costs of Food System |
foodtank.com |
| October 2018 |
UN Environment wins prestigious award for new work on food, agriculture and biodiversity |
www.unenvironment.org |
| September 2018 |
Vote With Your Wallet and Change the Food System |
foodtank.com |
| August 2018 |
Sustainable Food Systems Needed for Food Security |
foodtank.com |
| July 2018 |
New Report Which Merges Community and Expert Knowledge Could Revolutionize Food Industry |
foodtank.com |
| July 2018 |
Dishonest Pricing Schemes Perpetuate Harmful Farming Systems |
foodtank.com |
| July 2018 |
SDG Knowledge Weekly: Food Systems and Nutrition |
sdg.iisd.org |
| July 2018 |
Piecing Together the Food System Puzzle |
foodtank.com |
| July 2018 |
Report: Food “system” needs to be managed as a system if we want to see change |
blog.leanpath.com |
| July 2018 |
Why the agrifood sector is ripe for natural capital analysis |
institute.smartprosperity.ca |
| July 2018 |
TEEBAgriFood, a Cure for Blindness |
foodinstitute.gwu.edu |
| July 2018 |
Agriculture: The Price of our Thrift |
www.tmg-thinktank.com |
| July 2018 |
Der Preis für unseren Geiz |
www.zeit.de |
| June 2018 |
New Report Provides Platform to Fix Broken Food Systems |
foodtank.com |
| June 2018 |
Improving the Food System One Dollar at a Time |
foodtank.com |
| June 2018 |
The economics of ecosystems and biodiversity for agriculture and food |
www.unenvironment.org |
| June 2018 |
Why we need a holistic approach to improve our complex food system |
news.trust.org |
| June 2018 |
Smarter metrics will help fix our food system |
Nature |
| May 2018 |
Are You Paying Enough for Your Food? |
www.ipsnews.net |
| May 2018 |
Alexander Müller: “Food Prices Don’t Tell the Truth” |
foodtank.com |
| May 2018 |
People Care When They See the Cost: Evaluating Food Systems |
foodtank.com |
| May 2018 |
Can New Report Bring Transparency to the Food System? |
foodtank.com |
| May 2018 |
To fight climate change, policymakers should turn to food |
news.trust.org |
| May 2018 |
“EXTREME IS THE NEW NORMAL” |
www.weltohnehunger.org |
| May 2018 |
Enhancing Human and Planetary Health by Improving Agriculture |
foodtank.com |
| April 2018 |
“The Environment is our Economy” |
foodtank.com |
| April 2018 |
Health and nutrition experts should and must interact with plant scientists |
foodtank.com |
| April 2018 |
Professor Pretty: Our Food is Not Valued Well |
foodtank.com |
| April 2018 |
Zhang: “Systems thinking empowers us” |
foodtank.com |
| March 2018 |
Minds from around the world converse over corn in BE |
faribaultcountyregister.com |
| February 2018 |
Managing externalities from agriculture |
www.ifpri.org |
| January 2018 |
Finding the True Cost of Food |
www.tvo.org |
| June 2017 |
The Agroecology Haiku: from a smallholder farmer, with love |
www.teebweb.org |
| April 2017 |
What Is The True Value of Food? (Discussion from the Food Tank Summit) |
foodtank.com |
| April 2017 |
Lauren Baker: “Make transparent the true cost of food” |
foodtank.com |
| February 2017 |
Helping Decisionmakers Understand the True Cost of Food |
foodtank.com |
| November 2016 |
NATURE: Fix food metrics |
www.nature.com |
| June 2016 |
How food connects all the SDGs |
www.stockholmresilience.org |
| May 2016 |
Food Tank Washington, DC Summit 2016 – Panel: Uncommon Collaborations |
youtube.com |
| April 2016 |
Panel Discussion: Why We Need True Cost Accounting |
youtube.com |
| April 2016 |
The True Cost of American Food: plenary sessions |
sustainablefoodtrust.org |
| April 2016 |
Ten Questions with Alexander Müller, Study Leader of TEEBAgFood |
foodtank.com |
| December 2015 |
La sociedad es culpable de su estupidez |
www.elespectador.com |
| December 2015 |
How Do Agricultural and Food Production, Distribution and Consumption Offer Solutions to Some of the World’s Most Pressing Environmental Concerns? |
www.businesswire.com |
| December 2015 |
The Costs and Benefits of Agriculture |
foodtank.com |
| October 2015 |
Has industrialized farming left nature’s bank in need of a bailout? |
www.trucost.com |
| September 2015 |
The master accounting lens grinders helping us see the future of food |
www.iucn.org |
| September 2015 |
TEEBAgFood Workshop – UNEP Executive Director, Achim Steiner, welcoming message |
youtube.com |
| September 2015 |
Here’s why industrial food is deceivingly cheap |
www.csmonitor.com |
| September 2015 |
What’s the True Cost of Food? |
foodtank.com |
| August 2015 |
Global Experts to Meet in Brussels to Discuss Economic Costs of Food System |
foodtank.com |
